The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
We recognize balancing childcare as one of the greatest challenges for ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...
Living Wage Support The Nissui Group not only complies with labor laws a...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Scope covered in the environmental data Targeted organizations: ...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
Many industrialized countries, including Japan, are entering the stage ...
There are two Outside Board Members, who have no personal, capital, trading...
To minimize waste of finite resources and reduce environmental impact, th...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
To realize “what the Nissui Group would like to be in 2030,” we are con...