Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
Many industrialized countries, including Japan, are entering the stage ...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
The Nissui Group recognizes employee health as a critical management issue ...
We instill our mission (brand promise) throughout the Gro...
Nissui has been making group-wide efforts to review the use of refrigerants...
Since its founding, Nissui has been utilizing its unique technology to turn...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
Activities at Hachioji General Plant Since March 2018, Hachioj...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
Basic Stance The Nissui Group respects the freedom of association and th...
At present, some of the sources of marine plastic litter are known to b...
We regularly share and discuss health-related issues among the Human Resour...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
The Nissui Group will champion the sustainable utilization of marine resour...
In the fishing industry, the incidental catch of seabirds and marine mammal...
