Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
The Nissui Group is committed to complying with treaties and laws relat...
We have established the Ethical Behavior Standards in order to provide clea...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
In the course of implementing initiatives, Nissui are striving to improve o...
As part of our efforts to promote various health initiatives, we have estab...
Interview with Officer in Charge of Sustainability ...
Global seafood consumption has been increasing and demand is expected to co...
The basic corporate stance of Nissui, whose business relies on the bounty o...
Basic Policy on Information Security
Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
Nissui and its Group's basic policy for risk management is to endeavor to p...
To improve employee health literacy, Nissui conducts annual Health UP event...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
We have set up promotional units to respond to each of the Group’s material...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
To minimize waste of finite resources and reduce environmental impact, th...
We will strive to realize our long-term visio...