Since FY2019, Nissui has implemented a Teleworking System. In April 202...
The Nissui Group conducts our business in harmony with the abundant res...
The Nissui Group’s production facilities employ people of many nationalitie...
We recognize balancing childcare as one of the greatest challenges for ...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
Our employee engagement survey was first conducted in FY2021 to measure our...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Amid the growing demand for stable employment opportunities for the elderly...
The Nissui Group recognizes employee health as a critical management issue ...
Activities at Hachioji General Plant Since March 2018, Hachioj...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
The Nissui Group has been working on the evolution toward sustainability ma...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
STEP1. Identification and organization of societal issues to be address...
MSC certification is a certification program operated by the Mari...
Environment Preservation of the "forest, river and sea" The preservat...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...