18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
E-learning Course for Disaster Prevention Education An e-learning course...
There are eight awards, for which 16 works are selected as winners of the t...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
Nissui has been implementing the global personnel registry system since 201...
Sustainability Report 2025 Sustainability Report 20...
The Nissui Group will appreciate the earth and the sea, and create dive...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
The Nissui Group has established the following tax policy that all companie...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
We have set up promotional units to respond to each of the Group’s material...
Sustainability Report 2025 is published to provide information on the ini...
Nissui has a nursing care leave program, in which 10 days of leave per year...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
Global seafood consumption has been increasing and demand is expected to co...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
Recognizing that organizational growth relies on self-direction and action ...
We hope that becoming familiar from childhood with how foods are ...
The Nissui Group is advancing sustainability management to achieve sustaina...
