Initiatives for Effective Utilization of Food Loss and Waste

Donations to Second Harvest Japan Since FY2008, Nissui has been dona...

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

Nissui Group's Contribution to Society Associated with the COVID-19 Pandemic

"Contribute to a healthy lifestyle with food safety and security": This is ...

Environmental Communication

Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...

Promotion Framework - The Information Security Subcommittee

The Information Security Subcommittee, set up under the umbrella of the Bus...

Participation in External Initiatives

Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...

Promotion Framework - The Employee Health Working Group

We regularly share and discuss health-related issues among the Human Resour...

Supporting and Participating in the World Food Programme’s “End Hunger: Walk the World” Initiative

Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...

Publication of Impact Report

In October 2023, SeaBOS issued its first "Impact Report" summarizing th...

Setting KPIs for Health Numbers

We have established three items—smoking rate, obesity rate, and EPA/AA rati...

Support of the Japan Masters Swimming Association

Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...

Message from the President

My name is Teru Tanaka, and I was appointed Repre...

Dissemination of Sustainability Activities Throughout Nissui

The Sustainability Newsletter To promote awareness of sustainability, we p...

Promoting the Acquisition of MEL Certification

MEL is a certification scheme to promote the initiatives by producers w...

リード文

Many industrialized countries, including Japan, are entering the stage ...

Procurement of Sustainable Palm Oil

Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...

リード文

Since its founding, Nissui has been utilizing its unique technology to turn...

Formulation of Basic Guidelines for Receiving Foreigners

The Nissui Group has formulated its “Human Rights Policy” based on the unde...

Promotion Framework - The Marine Environment Subcommittee/The Plastics Subcommittee

Global concern about plastic marine pollution is driven by its harmful effe...

Based on the philosophy and policies of quality assurance, Nissui and the G...

Promotion Framework - The Sustainability Committee

We established a Sustainability Committee which reports directly to the Pre...

Stakeholder Dialogues

Nissui conducts stakeholder dialogues in order to utilize the opinions of v...

リード文

The world’s marine resources are being depleted and according to a report b...