Since its founding, Nissui has been utilizing its unique technology to turn...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
2024/6/28 The main updates are as below. ...
At present, some of the sources of marine plastic litter are known to b...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
The Marine Resource Sustainability Subcommittee is to identify the resource...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
On February 4, 2025, Nissui Corporation entered into a tr...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
Food loss and waste refers to food that can still be eaten but is thrown aw...
Definition of terms Employees: Employees who are directly hired by a c...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
21 September, 2022 Please see the URL below. Comp...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
Basic Policy on Information Security