Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
As part of our efforts to promote various health initiatives, we have estab...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
The Nissui Group is advancing sustainability management to achieve sustaina...
Living Wage Support The Nissui Group not only complies with labor laws a...
At the Nissui Group, we consider our employees to be our most val...
My name is Teru Tanaka, and I was appointed Repre...
Recognizing that organizational growth relies on self-direction and action ...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
Basic Approach The Nissui Group states as follows in its Declaration on ...
Many industrialized countries, including Japan, are entering the stage ...
Sustainability Report 2025 is published to provide information on the ini...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
Acquisition of Occupational Health and Safety Management System ISO45001 Ce...
Basic Stance The Nissui Group respects the freedom of association and th...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
Activities at Hachioji General Plant Since March 2018, Hachioj...
