Marine litter including plastics is said to originate from the land, mainly...
To improve employee health literacy, Nissui conducts annual Health UP event...
Nissui and its Group's basic policy for risk management is to endeavor to p...
Human Rights Risk Assessment To identify actual or potential neg...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
Plastics are light and durable materials that make our lives more convenien...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
The Nissui Group has been engaged in numerous external communications with ...
25 December, 2023 The main updated articles are below. ...
There are two Outside Board Members, who have no personal, capital, trading...
Basic Policy on Information Security
Nissui offers employees a full slate of educational and training programs, ...
1) Labeling of food products shall be in accordance with the Food Labeling ...
Nissui has been making group-wide efforts to review the use of refrigerants...
Initiatives Targeted at Nissui Corporation With respect to all employees...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
In recognition of the importance of the preservation of biodiversity, the N...
Many industrialized countries, including Japan, are entering the stage ...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
Since its founding, Nissui has been utilizing its unique technology to turn...
Plastic waste is also generated at both production plants and logistics cen...
