The Environmental Subcommittee is convened with the purpose of reducing env...
We will strive to realize our long-term visio...
Nissui only uses raw materials that have been confirmed for safety in manuf...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
Plastics are light and durable materials that make our lives more convenien...
2024/9/30 We have posted “The results of the third survey of procured ma...
Nissui has a nursing care leave program, in which 10 days of leave per year...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
The Sustainability Newsletter To promote awareness of sustainability, we p...
The Risk Management Committee, under the direct supervision of the Presiden...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
Board Members have a term of office of one year to ensure greater trans...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
We have set up promotional units to respond to each of the Group’s material...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
The Information Security Subcommittee, set up under the umbrella of the Bus...
The Nissui Group is advancing sustainability management to achieve sustaina...
We implement special training for the Nissui Corporation purchasing manager...
The Supplier Guideline is distributed to all of Nissui Corporatio...
The Nissui Group regards human capital as one of the most important factor ...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
