Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
At Nissui, employees with disabilities work across approximately ...
We regularly share and discuss health-related issues among the Human Resour...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
15 September, 2023 Please see the below. Governan...
The Nissui Group will champion the sustainable utilization of marine resour...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
Nissui has been implementing the global personnel registry system since 201...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
30 June, 2022 The main updated articles are the bellow. ...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
In its business activities, a company faces a variety of societal issues th...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
MSC certification is a certification program operated by the Mari...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
“Upcycling” means utilizing waste, items no longer needed and other things ...