Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...
Nissui believes that the most important factor in increasing corporate valu...
At present, some of the sources of marine plastic litter are known to b...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
In recognition of the importance of the preservation of biodiversity, the N...
Initiatives Targeted at Nissui Corporation With respect to all employees...
30 June, 2022 The main updated articles are the bellow. ...
To realize “what the Nissui Group would like to be in 2030,” we are con...
In its business activities, a company faces a variety of societal issues th...
Our initiatives to respect human rights are primarily managed by two subcom...
The Marine Resource Sustainability Subcommittee is to identify the resource...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
The Information Security Subcommittee, set up under the umbrella of the Bus...
Nissui and its Group's basic policy for risk management is to endeavor to p...
Interview with Officer in Charge of Sustainability ...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
MEL is a certification scheme to promote the initiatives by producers w...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
15 December, 2021 The main updated articles are bellow. ...
The Nissui Group has established the following tax policy that all companie...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
