By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
1. Building an employment relationship based on free will and respect for h...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
23 December, 2021 The main updated articles are bellow. ...
Environment Preservation of the "forest, river and sea" The preservat...
Seafood certification programs such as MSC determine their criteria on ...
Nissui aims to reform the company in line with societal and techn...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
The Nissui Group has been engaged in numerous external communications with ...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
Having many overseas bases, the Nissui Group is aware of the importance of ...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
30 June, 2020 We have added our initiatives in the FY2019. ...
Nissui Forest On October 2, 2023, a cooperation agreement for ...