We have established three items—smoking rate, obesity rate, and EPA/AA rati...
Overall policy The Occupational Safety and Health Subcommittee, under th...
As part of our employee health initiatives, Nissui has introduced “N Ca...
To enhance the sustainability of marine resources, the Nissui Group is maki...
We recognize balancing childcare as one of the greatest challenges for ...
4 July, 2023 The main updates are as below. Susta...
The world’s marine resources are being depleted and according to a report b...
In the Nissui Group, we will promote our business continuity plan in accord...
Nissui has been implementing the global personnel registry system since 201...
We have established the Ethical Behavior Standards in order to provide clea...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Nissui has been making group-wide efforts to review the use of refrigerants...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
Sustainability Site Map Message from the President ...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
Living Wage Support The Nissui Group not only complies with labor laws a...
2025/1/23 The main updated articles are below. ...
In its business activities, a company faces a variety of societal issues th...
2025/6/27 The main updates are as below. ...
The Nissui Group will appreciate the earth and the sea, and create dive...