18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
The Nissui Group’s production facilities employ people of many nationalitie...
In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
We will strive to realize our long-term vision with sustainab...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
The Nissui Group aims to have the items that the Nissui Group procures conf...
Sustainability Site Map Message from the President ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
As part of our employee health initiatives, Nissui has introduced “N Ca...
Overview of Whistleblowing System We have a whistleblowing system in pla...
Sustainability Report 2024 is published to provide information on the ini...
Sustainability Report 2024 Sustainability Report 20...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
Global seafood consumption has been increasing and demand is expected to co...
27 September, 2023 We have published “Sustainability Report,” which is ...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
Living Wage Support The Nissui Group not only complies with labor laws a...