Sustainability Report 2025 is published to provide information on the ini...
In order to produce products to the customers’ satisfaction, quality assura...
Nissui has conducted a resources survey based on the results of the volume ...
Activities at Hachioji General Plant Since March 2018, Hachioj...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
23 December, 2021 The main updated articles are bellow. ...
The Nissui Group aims to have the items that the Nissui Group procures conf...
2024/9/30 We have posted “The results of the third survey of procured ma...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
30 June, 2020 We have added our initiatives in the FY2019. ...
STEP1. Identification and organization of societal issues to be address...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
In the fishing industry, the incidental catch of seabirds and marine mammal...
To prevent health problem from smoking and passive smoking, Nissui is promo...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
My name is Teru Tanaka, and I was appointed Repre...
The Nissui Group will champion the sustainable utilization of marine resour...