E-learning Course for Disaster Prevention Education An e-learning course...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
Nissui has a nursing care leave program, in which 10 days of leave per year...
There are two Outside Board Members, who have no personal, capital, trading...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
Sustainability Site Map Message from the President ...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Acquisition of Occupational Health and Safety Management System ISO45001 Ce...
Seafood certification programs such as MSC determine their criteria on ...
The Nissui Group identifies human capital with top-management potential and...
The Nissui Group has established a whistleblowing system for employees of N...
25 December, 2023 The main updated articles are below. ...
Overview of Whistleblowing System We have a whistleblowing system in pla...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Nissui Group will champion the sustainable utilization of marine resour...
My name is Teru Tanaka, and I was appointed Repre...