MEL is a certification scheme to promote the initiatives by producers w...
The Nissui Group believes that corporate activities are premised on respect...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
To minimize waste of finite resources and reduce environmental impact, th...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
Human Rights Risk Assessment To identify actual or potential neg...
Nissui has been making group-wide efforts to review the use of refrigerants...
In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
Nissui has been an official sponsor of the “All Blacks,” the national r...
Seafood certification programs such as MSC determine their criteria on ...
Having many overseas bases, the Nissui Group is aware of the importance of ...
There are eight awards, for which 16 works are selected as winners of the t...
23 December, 2021 The main updated articles are bellow. ...
In line with the Nissui Group Basic Procurement Policy and the Supplier...