Initiatives for ESG

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What's New

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Regional Contribution Activities

“Seafood University” Program (King & Prince Seafood Corp.)

The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...

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Regional Contribution Activities

Cooperation Agreement on Food and Sports Signed with Tomi City, Nagano Prefecture

On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...

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Nissui Group Basic Guidelines for Receiving Foreigners

Nissui Group Basic Guidelines for Receiving Foreigners

1. Building an employment relationship based on free will and respect for h...

Environment
Reducing Environmental Impact

英訳中

The Nissui Group thinks CO2 emissions, water use and waste production as th...

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Employee Health

リード文

The Nissui Group recognizes employee health as a critical management issue ...

The Nissui Group's Sustainability Initiatives
Stakeholder Communication

Nissui Group's Stakeholder Communication

In its business activities, a company faces a variety of societal issues th...

Environment
Food Loss and Waste

リード文

Food loss and waste refers to food that can still be eaten but is thrown aw...

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Human Capital Development​

Global Personnel Registry System

Nissui has been implementing the global personnel registry system since 201...

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Activities toward the Development of the Next-Generation

Initiatives for Popularizing Fish Consumption

The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...

Environment
Sustainable Aquaculture

Map of the Nissui Group’s Aquaculture-related Business Locations and Aquaculture Sites

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Sustainable Procurement

Procurement of Sustainable Palm Oil

Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...

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Governance
Tax Transparency

Nissui Group Tax Policy

The Nissui Group has established the following tax policy that all companie...

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Activities toward the Development of the Next-Generation

Plant Tours for Children

We hope that becoming familiar from childhood with how foods are ...

Governance
Compliance

The Nissui Group is working to enforce compliance in a thoroughgoing manner...

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We have posted "Sustainability Report 2021 (Digest Version)"

18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...

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We have added the Nissui Group’s initiatives for sustainability of mainly the first half of fiscal year 2022.

23 December, 2021 The main updated articles are bellow. ...

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We have posted "Sustainability Report 2024"

2024/9/13 We have published “Sustainability Report,” which is an annual ...

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Employee Health

Setting KPIs for Health Numbers

We have established three items—smoking rate, obesity rate, and EPA/AA rati...

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We added "Connections between the Nissui Group’s key issues and the SDGs", and our initiatives in the first half of FY2019

2 December, 2019 We reaffirmed the connections between the Sustainable D...

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Diverse Work Style

Work Styles Unrestricted by Time or Location

Since FY2019, Nissui has implemented a Teleworking System. In April 202...

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Occupational Safety and Health​

Preventing Harassment

Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...

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Nissui Group Basic Procurement Policy

Nissui Group Basic Procurement Policy

The Nissui Group declares that it will appreciate the bounty of the earth a...

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Human Rights

Training and Education for Employees

Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...