31 August, 2022 We have published “Sustainability Report,” which is an a...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
Acquisition of Occupational Health and Safety Management System ISO45001 Ce...
Nissui offers employees a full slate of educational and training programs, ...
2024/9/30 We have posted “The results of the third survey of procured ma...
Nissui has conducted a resources survey based on the results of the volume ...
At the Nissui Group, we consider our employees to be our most val...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
MSC certification is a certification program operated by the Mari...
Overall policy The Occupational Safety and Health Subcommittee, under th...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
Human Rights Risk Assessment To identify actual or potential neg...
Basic Policy on Information Security
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
To enhance the sustainability of marine resources, the Nissui Group is maki...
