Training Sponsored by the Quality Assurance Department Nissui conducts v...
Overall policy The Occupational Safety and Health Subcommittee, under th...
The Nissui Group implements tailored environmental education programs for...
Basic Policy on Information Security
For each of the material issues, corresponding subcommittees have been set ...
Our employee engagement survey was first conducted in FY2021 to measure our...
Living Wage Support The Nissui Group not only complies with labor laws a...
2024/6/28 The main updates are as below. ...
Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
Nissui has been an official sponsor of the “All Blacks,” the national r...
To minimize waste of finite resources and reduce environmental impact, th...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
On February 4, 2025, Nissui Corporation entered into a tr...
Marine litter including plastics is said to originate from the land, mainly...
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
The Nissui Group will appreciate the earth and the sea, and create dive...
