Environment Preservation of the "forest, river and sea" The preservat...
Sustainability Report 2025 is published to provide information on the ini...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
Our employee engagement survey was first conducted in FY2021 to measure our...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
Basic Policy for Internal Control System Page up
30 June, 2022 The main updated articles are the bellow. ...
E-learning Course for Disaster Prevention Education An e-learning course...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
We hope that becoming familiar from childhood with how foods are ...
To enhance the sustainability of marine resources, the Nissui Group is maki...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
On February 4, 2025, Nissui Corporation entered into a tr...
