To enhance the sustainability of marine resources, the Nissui Group is maki...
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
The Environmental Subcommittee is convened with the purpose of reducing env...
In the Nissui Group, we will promote our business continuity plan in accord...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
30 June, 2022 The main updated articles are the bellow. ...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
Employee Awareness-Raising As an employee awareness-raising ini...
MSC certification is a certification program operated by the Mari...
2025/1/23 The main updated articles are below. ...
Nissui has been making group-wide efforts to review the use of refrigerants...
Nissui has conducted a resources survey based on the results of the volume ...
Global seafood consumption has been increasing and demand is expected to co...
Environment Preservation of the "forest, river and sea" The preservat...
Interview with Officer in Charge of Sustainability ...
At present, some of the sources of marine plastic litter are known to b...
In recognition of the importance of the preservation of biodiversity, the N...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
The Nissui Group has been working on the evolution toward sustainability ma...
