To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.
Maximizing value to make full use
of finite marine resources
Nissui: for Human Health and Sparkling Seas
The Nissui Group is committed to complying with treaties and laws related t...
Nissui is going forward with initiatives to change the labeling o...
The targets specified in the long-term vision, “Good Foods 2030,” and in th...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
Nissui offers employees a full slate of educational and training programs, ...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, entered...
Nissui believes that the most important factor in increasing corporate valu...
In the Nissui Group, we will promote our business continuity plan in accord...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
The Nissui Group declares that it will appreciate the bounty of the earth a...
Our employee engagement survey was first conducted in FY2021 to measure our...
The Ethics Subcommittee is convened once every two months (i.e., six times ...
In April 2022, Nissui formulated and announced the Third Phase Action Plan ...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
Amid the growing demand for stable employment opportunities for the elderly...
Board Members have a term of office of one year to ensure greater trans...
