Switch to Year/Month Labeling Nissui is going forward w...
We recognize balancing childcare as one of the greatest challenges for ...
Board Members have a term of office of one year to ensure greater trans...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
We instill our mission (brand promise) throughout the Gro...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
To realize “what the Nissui Group would like to be in 2030,” we are con...
Definition of terms Employees: Employees who are directly hired by a c...
E-learning Course for Disaster Prevention Education An e-learning course...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
Interview with Officer in Charge of Sustainability ...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
Sustainability Report 2025 is published to provide information on the ini...
To improve employee health literacy, Nissui conducts annual Health UP event...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Supplier Guideline is distributed to all of Nissui Corporatio...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...