Since FY2019, Nissui has implemented a Teleworking System. In April 202...
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Environment Preservation of the "forest, river and sea" The preservat...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
At Nissui, employees with disabilities work across approximately ...
2024/9/30 We have posted “The results of the third survey of procured ma...
In the fishing industry, the incidental catch of seabirds and marine mammal...
Human Rights Risk Assessment To identify actual or potential neg...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
23 December, 2021 The main updated articles are bellow. ...
Basic Approach The Nissui Group states as follows in its Declaration on ...