Nissui Forest On October 2, 2023, a cooperation agreement for ...
The Nissui Group recognizes employee health as a critical management issue ...
GRI Content Index SASB ...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
In collaboration with researchers and experts in marine l...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
As part of our efforts to promote various health initiatives, we have estab...
The Nissui Group has been engaged in numerous external communications with ...
Basic Policy on Information Security
Research Hub: Oita Marine Biological Technology Center, Central Research La...
We regularly share and discuss health-related issues among the Human Resour...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
23 December, 2021 The main updated articles are bellow. ...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Living Wage Support The Nissui Group not only complies with labor laws a...
