The Supplier Guideline is distributed to all of Nissui Corporatio...
Switch to Year/Month Labeling Nissui is going forward w...
MSC certification is a certification program operated by the Mari...
MEL is a certification scheme to promote the initiatives by producers w...
Nissui offers employees a full slate of educational and training programs, ...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
Nissui has been an official sponsor of the “All Blacks,” the national r...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
25 December, 2023 The main updated articles are below. ...
Climate change poses risks that can disrupt a wide range of business activi...
To minimize waste of finite resources and reduce environmental impact, th...
Nissui has been implementing the global personnel registry system since 201...
Sustainability Site Map Message from the President ...
To improve employee health literacy, Nissui conducts annual Health UP event...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
2025/1/23 The main updated articles are below. ...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
To enhance the sustainability of marine resources, the Nissui Group is maki...
Amid the growing demand for stable employment opportunities for the elderly...