Nissui has a nursing care leave program, in which 10 days of leave per year...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
Since its founding, Nissui has been utilizing its unique technology to turn...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
Basic Policy for Internal Control System Page up
We established a Sustainability Committee which reports directly to the Pre...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
Nissui and its Group's basic policy for risk management is to endeavor to p...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Employee Awareness-Raising As an employee awareness-raising ini...
Interview with Officer in Charge of Sustainability ...
Global concern about plastic marine pollution is driven by its harmful effe...
E-learning Course for Disaster Prevention Education An e-learning course...
Definition of terms Employees: Employees who are directly hired by a c...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
Many industrialized countries, including Japan, are entering the stage ...
The Nissui Group has established an environmental management system under t...
Switch to Year/Month Labeling Nissui is going forward w...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
There are two Outside Board Members, who have no personal, capital, trading...
