Basic Stance The Nissui Group respects the freedom of association and th...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
Compliance Training Every year, we conduct compliance training in th...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
At present, some of the sources of marine plastic litter are known to b...
Recognizing that organizational growth relies on self-direction and action ...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Nissui has a nursing care leave program, in which 10 days of leave per year...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
The Nissui Group's long-term vision is to be “a leading company that delive...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
In the Nissui Group, we will promote our business continuity plan in accord...
Climate change poses risks that can disrupt a wide range of business activi...
