Japan

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Initiatives for Promoting Women’s Advancement

Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...

Promoting the Acquisition of ASC Certification

ASC certification, which is operated by the Aquaculture Stewardship Cou...

リード文

The world’s marine resources are being depleted and according to a report b...

Framework for Research and Management of Fish Health

Research Hub: Oita Marine Biological Technology Center, Central Research La...

We have added the Nissui Group initiatives for sustainability of fiscal year 2022.

4 July, 2023 The main updates are as below. Susta...

Basic Policy for Risk Management

Nissui and its Group's basic policy for risk management is to endeavor to p...

Career Support

Recognizing that organizational growth relies on self-direction and action ...

We have added the Nissui Group’s initiatives for sustainability of mainly the first half of fiscal year 2022.

23 December, 2021 The main updated articles are bellow. ...

Training and Education for Employees

Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...

Aid to Tackle the Poverty Problem (Fine Chemicals General Plant Tsukuba Plant)

The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...

We have posted "Sustainability Report 2022"

31 August, 2022 We have published “Sustainability Report,” which is an a...

Auditing System

The Internal Audit Department, an organization (with seven members includin...

Past Targets and Results

The targets and results of the previous Medium-Term Management Plan, “GOOD ...

The Nissui Group, whose mission is to produce various food products, ...

Message from Executive Officer in Charge of Human Resources

We will strive to realize our long-term visio...

Promoting the Acquisition of MEL Certification

MEL is a certification scheme to promote the initiatives by producers w...

Declaration on Action of Sustainability

The Nissui Group will appreciate the earth and the sea, and create dive...

Flow of Resources and Energy in FY2019

Sustainability Targets (Long-Term Vision "GOOD FOODS 2030"/Medium-Term Management Plan "GOOD FOODS Recipe2")

Long-Term Vision and Medium-Term Management Plan Based on the long-term ...

Employee Health Declaration

At the Nissui Group, we consider our employees to be our most val...

Executive Compensation

Total Amount of Compensation, etc. by Executive Category, the Types of Comp...

Stakeholder Dialogues

Nissui conducts stakeholder dialogues in order to utilize the opinions of v...

We added "Connections between the Nissui Group’s key issues and the SDGs", and our initiatives in the first half of FY2019

2 December, 2019 We reaffirmed the connections between the Sustainable D...