In the fishing industry, the incidental catch of seabirds and marine mammal...
The Nissui Group believes that corporate activities are premised on respect...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
We recognize balancing childcare as one of the greatest challenges for ...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
Try to solve issues together with our stakeholders This is the ess...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
Basic Approach The Nissui Group states as follows in its Declaration on ...
The Supplier Guideline is distributed to all of Nissui Corporatio...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
We have set up promotional units to respond to each of the Group’s material...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
To improve employee health literacy, Nissui conducts annual Health UP event...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...