18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
Compliance Training Every year, we conduct compliance training in th...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The factory sites receive raw materials and manufacture products. The quali...
To minimize waste of finite resources and reduce environmental impact, th...
The Nissui Group has established the following tax policy that all companie...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
Once a year, Nissui conducts a mental health examination for its employ...
The Information Security Subcommittee, set up under the umbrella of the Bus...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
Marine litter including plastics is said to originate from the land, mainly...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
The Marine Resource Sustainability Subcommittee is to identify the resource...
Basic Policy on Information Security
Nissui offers employees a full slate of educational and training programs, ...
Activities at Hachioji General Plant Since March 2018, Hachioj...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
To enhance the sustainability of marine resources, the Nissui Group is maki...
The Sustainability Newsletter To promote awareness of sustainability, we p...
The Risk Management Committee, under the direct supervision of the Presiden...
