Participation in Corporate Forest Creation Activities in Hyogo Prefecture

Nissui Forest On October 2, 2023, a cooperation agreement for ...

Map of the Nissui Group’s Aquaculture-related Business Locations and Aquaculture Sites

Basic Approach to Corporate Governance

Nissui upholds the Policy toward Society “to behave with integrity as a com...

We have posted "Sustainability Report 2023"

27 September, 2023 We have published “Sustainability Report,” which is ...

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

Distribution of the Supplier Guideline and Signing of the Statement of Agreement

The Supplier Guideline is distributed to all of Nissui Corporatio...

Research into the Effects of EPA on Exercise

Nissui has been engaged in the research, dissemination and awareness-ra...

Responsible Labeling, Promotion, and Marketing

Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...

リード文

As there are concerns over the depletion of the world's marine resources, t...

Preservation of the “forest, river and sea”

Environment Preservation of the "forest, river and sea" The preservat...

(3) Inspections

Nissui only uses raw materials that have been confirmed for safety in manuf...

RFVS Certification

Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...

The Sustainability Committee and Subcommittee

The Nissui Group is advancing sustainability management to achieve sustaina...

Topics

2025/09/19 Sustainability We have posted "Sustainability Report ...

リード文

The world’s marine resources are being depleted and according to a report b...

Status of Incidents of Work-related Accidents

Number of Incidents of Work-related Accidents We strive to achieve zero ...

Basic Policy for Risk Management

Nissui and its Group's basic policy for risk management is to endeavor to p...

TNFD Report

TNFD Report 2023 (PDF) (3.20MB)

Setting KPIs for Health Numbers

We have established three items—smoking rate, obesity rate, and EPA/AA rati...

Stakeholder Dialogues

Nissui conducts stakeholder dialogues in order to utilize the opinions of v...

Human Rights and Environmental Due Diligence in Relation to Suppliers

In line with the Nissui Group Basic Procurement Policy and the Supplier...

リード文

Global seafood consumption has been increasing and demand is expected to co...

Environmental Communication

Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...

Aid to Tackle the Poverty Problem (Fine Chemicals General Plant Tsukuba Plant)

The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...