In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
21 September, 2022 Please see the URL below. Comp...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
Overview of Whistleblowing System We have a whistleblowing system in pla...
Nissui has been implementing the global personnel registry system since 201...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
Try to solve issues together with our stakeholders This is the ess...
Once a year, Nissui conducts a mental health examination for its employ...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
To minimize waste of finite resources and reduce environmental impact, th...
Scope covered in the environmental data Targeted organizations: ...
1) Labeling of food products shall be in accordance with the Food Labeling ...
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
We stress the importance of listening to the candid comments of the custome...
Definition of terms Employees: Employees who are directly hired by a c...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
Seafood certification programs such as MSC determine their criteria on ...
On February 4, 2025, Nissui Corporation entered into a tr...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...