Nissui has a nursing care leave program, in which 10 days of leave per year...
Human Rights Risk Assessment To identify actual or potential neg...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
We instill our mission (brand promise) throughout the Gro...
Nissui has been engaged in the research, dissemination and awareness-ra...
To prevent health problem from smoking and passive smoking, Nissui is promo...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
The Nissui Group has designated departments in each segment to oversee the ...
To improve employee health literacy, Nissui conducts annual Health UP event...
STEP1. Identification and organization of societal issues to be address...
The Nissui Group conducted a climate change scenario analysis in accordance...
Scope covered in the environmental data Targeted organizations: ...
1) Labeling of food products shall be in accordance with the Food Labeling ...
The Nissui Group has established a whistleblowing system for employees of N...
Environment Preservation of the "forest, river and sea" The preservat...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
Having many overseas bases, the Nissui Group is aware of the importance of ...