We have established the Ethical Behavior Standards in order to provide clea...
Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
The Nissui Group believes that corporate activities are premised on respect...
The Nissui Group has designated departments in each segment to oversee the ...
Having many overseas bases, the Nissui Group is aware of the importance of ...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
The Nissui Group has established the following tax policy that all companie...
The Sustainability Newsletter To promote awareness of sustainability, we p...
Nissui, with the cooperation of its executives and employees, the Nissui La...
Seafood certification programs such as MSC determine their criteria on ...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
As part of our employee health initiatives, Nissui has introduced “N Ca...
Marine litter including plastics is said to originate from the land, mainly...
2025/1/23 The main updated articles are below. ...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
Nissui only uses raw materials that have been confirmed for safety in manuf...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
The Nissui Group’s production facilities employ people of many nationalitie...