Sustainability

Topics

We have posted "Sustainability Report 2020 (Full Version)"

31 August, 2020 From 2019, we have published the PDF, which is an annual...

Topics

We have added "Sustainability Report 2019 (Digest Version)".

18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...

Governance

Post-disaster BCP

Promotion Framework - The Post-disaster BCP Subcommittee

The Post-disaster BCP Subcommittee, which is aimed at developing a post-dis...

Social

Health and Nutrition Initiatives

Targets and Results

The targets and results specified in the long-term vision, “Good Foods 2030...

Environment

Reducing Environmental Impact

CO2

CO2 Emissions Reduction of CO2 Emissions from Freezing and Refrigera...

Environment

Promoting Aquaculture

Use of Medicinal Products

Approach to Use of Medicinal Products When using antimicrobials, an appr...

Topics

We have added the comparative table with SASB.

21 September, 2022 Please see the URL below. Comp...

Environment

Food Loss and Waste

Promotion Framework - The Food Loss and Waste Subcommittee

The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...

Library

ESG Data Book

E: Environmental Data

Scope covered in the environmental data Targeted organizations: ...

Social

Human Rights

Formulation of Basic Guidelines for Receiving Foreigners

The Nissui Group has formulated its “Human Rights Policy” based on the unde...

Topics

We have added the Nissui Group’s initiatives for sustainability of mainly the first half of fiscal year 2022.

23 December, 2021 The main updated articles are bellow. ...

Social

Employee Health

Initiatives to Educate People About the Benefits of Quitting Smoking

To prevent health problem from smoking and passive smoking, Nissui is promo...

Social

Work Style Reform

Support of Striking a Balance Between Child-raising and Work

“Kurumin” Mark Certification Nissui has been formulating action plan...

Social

Sports Support

Co-sponsorship of Rugby Teams of New Zealand

Nissui has been an official sponsor of the “All Blacks,” the national r...

Social

Human Rights

Participation in External Initiatives

Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...

Topics

We have posted "Sustainability Report 2021 (Full Version)"

30 September, 2021 From 2019, we have published the PDF, which is an ann...

Environment

Promoting Aquaculture

Framework for Research and Management of Fish Health

Research Hub: Oita Marine Biological Technology Center, Central Research La...

Social

Factory Tour and Workplace Experience

Workplace Tour for High School Students (Nagasaki Shipyard Co., Ltd.)

Nagasaki Shipyard hosts workplace tours as part of field trips for loca...

Environment

Marine Eco-Labels

Acquisition Status of Marine Eco-Labels

To enhance the sustainability of marine resources, the Nissui Group is maki...

Social

Research and Development to Enrich Lives

Research into the Effects of EPA on Exercise

Nissui has been engaged in the research, dissemination and awareness-ra...

Social

Sports Support

Sponsorship Activities for AVISPA FUKUOKA

Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...

Environment

Food Loss and Waste

Food Donations

Donations to Second Harvest Japan Since fiscal 2008, Nissui has been...

Social

Approach to and Systems to Ensure Safety and Security

International Standards Certification for Food Safety Management Systems

Acquisition of GFSI Certification The Nissui Group is working to strengt...

Environment

Biodiversity Preservation

“Kodera Kenko no Mori” (“Kodera Health Forest”)

Nissui Forest On October 2, 2023, a cooperation agreement for corpor...

Sustainability

Initiatives for ESG

Topics

NISSUI Like!

What's New

We have posted "Sustainability Report 2020 (Full Version)"

We have added "Sustainability Report 2019 (Digest Version)".

Promotion Framework - The Post-disaster BCP Subcommittee

Targets and Results

CO2

Use of Medicinal Products

We have added the comparative table with SASB.

Promotion Framework - The Food Loss and Waste Subcommittee

E: Environmental Data

Formulation of Basic Guidelines for Receiving Foreigners

We have added the Nissui Group’s initiatives for sustainability of mainly the first half of fiscal year 2022.

Initiatives to Educate People About the Benefits of Quitting Smoking

Support of Striking a Balance Between Child-raising and Work

Co-sponsorship of Rugby Teams of New Zealand

Participation in External Initiatives

We have posted "Sustainability Report 2021 (Full Version)"

Framework for Research and Management of Fish Health

Workplace Tour for High School Students (Nagasaki Shipyard Co., Ltd.)

Acquisition Status of Marine Eco-Labels

Research into the Effects of EPA on Exercise

Sponsorship Activities for AVISPA FUKUOKA

Food Donations

International Standards Certification for Food Safety Management Systems

“Kodera Kenko no Mori” (“Kodera Health Forest”)