As part of our efforts to promote various health initiatives, we have estab...
We established a Sustainability Committee which reports directly to the Pre...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
Amid the growing demand for stable employment opportunities for the elderly...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
Plastic waste is also generated at both production plants and logistics cen...
We hope that becoming familiar from childhood with how foods are ...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
As part of our employee health initiatives, Nissui has introduced “N Ca...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
Nissui has been engaged in the research, dissemination and awareness-ra...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
MEL is a certification scheme to promote the initiatives by producers w...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
At the Nissui Group, we consider our employees to be our most val...
Food loss and waste refers to food that can still be eaten but is thrown aw...
State in which BCM (Business Continuity Management) is Thoroughly Implement...