Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Having many overseas bases, the Nissui Group is aware of the importance of ...
The Nissui Group is committed to complying with treaties and laws relat...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
The factory sites receive raw materials and manufacture products. The quali...
Basic Stance The Nissui Group respects the freedom of association and th...
Since its founding, Nissui has been utilizing its unique technology to turn...
Food loss and waste refers to food that can still be eaten but is thrown aw...
At Nissui, employees with disabilities work across approximately ...
Employee Awareness-Raising As an employee awareness-raising ini...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
We instill our mission (brand promise) throughout the Gro...
The Nissui Group conducts our business in harmony with the abundant res...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
The Nissui Group conducted a climate change scenario analysis in accordance...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
