My name is Teru Tanaka, and I was appointed Repre...
In its business activities, a company faces a variety of societal issues th...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
The Nissui Group's long-term vision is to be “a leading company that delive...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
Nissui only uses raw materials that have been confirmed for safety in manuf...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
We recognize balancing childcare as one of the greatest challenges for ...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
Climate change poses risks that can disrupt a wide range of business activi...
In the Nissui Group, we will promote our business continuity plan in accord...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
The Nissui Group regards human capital as one of the most important factor ...
We established a Sustainability Committee which reports directly to the Pre...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Interview with Officer in Charge of Sustainability ...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
At Nissui, employees with disabilities work across approximately ...
