The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
Nissui and its Group's basic policy for risk management is to endeavor to p...
The Nissui Group has established a whistleblowing system for employees of N...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
At present, some of the sources of marine plastic litter are known to b...
We instill our mission (brand promise) throughout the Gro...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
Activities at Hachioji General Plant Since March 2018, Hachioj...
MEL is a certification scheme to promote the initiatives by producers w...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
Scope covered in the environmental data Targeted organizations: ...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
In the fishing industry, the incidental catch of seabirds and marine mammal...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
The Risk Management Committee, under the direct supervision of the Presiden...
The Internal Audit Department, an organization (with seven members includin...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
“Upcycling” means utilizing waste, items no longer needed and other things ...