Many industrialized countries, including Japan, are entering the stage ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
1. Building an employment relationship based on free will and respect for h...
To enhance the sustainability of marine resources, the Nissui Group is maki...
Nissui believes that the most important factor in increasing corporate valu...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
The Environmental Subcommittee is convened with the purpose of reducing env...
At present, some of the sources of marine plastic litter are known to b...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
As part of our employee health initiatives, Nissui has introduced “N Ca...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
The Nissui Group believes that corporate activities are premised on respect...
Amid the growing demand for stable employment opportunities for the elderly...
