State in which BCM (Business Continuity Management) is Thoroughly Implement...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
E-learning Course for Disaster Prevention Education An e-learning course...
Acquisition of Occupational Health and Safety Management System ISO45001 Ce...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
31 August, 2022 We have published “Sustainability Report,” which is an a...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
In its business activities, a company faces a variety of societal issues th...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
In order to enhance the sustainable use of marine resources, innovations wi...
To prevent health problem from smoking and passive smoking, Nissui is promo...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
Long-Term Vision and Medium-Term Management Plan Based on the long-term ...
In recognition of the importance of the preservation of biodiversity, the N...
Nissui has been implementing the global personnel registry system since 201...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
MSC certification is a certification program operated by the Mari...
