Initiatives for ESG

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What's New

The Nissui Group's Sustainability Initiatives
Stakeholder Communication

マルチステークホルダー方針

従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...

Social
Diversity, Equity & Inclusion

Basic Approach to Diversity, Equity & Inclusion in the Nissui Group

The Nissui Group aims to achieve a state where, by 2030, it is generating i...

Environment
Marine Eco-Labels

The First Japanese Company to be a Funding Partner of the GSSI

Seafood certification programs such as MSC determine their criteria on ...

Participation in External Initiatives
Participation in External Initiatives

Global

Name ...

Environment
Initiatives by Every Employee

Nissui Group Cleanup Campaign

Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...

Social
Diversity, Equity & Inclusion

Initiatives to Hire People with Disabilities

At Nissui, employees with disabilities work across approximately ...

Social
Employee Health

Initiatives to Educate People About the Benefits of Quitting Smoking

To prevent health problem from smoking and passive smoking, Nissui is promo...

The Nissui Group's Sustainability Initiatives
The Nissui Group's Sustainability Initiatives

The Nissui Group, together with its stakeholders, will endeavor t...

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Topics

We have added the comparative table with SASB.

21 September, 2022 Please see the URL below. Comp...

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Topics

We have added the Nissui Group initiatives for sustainability in the first half of FY2024.

2025/1/23 The main updated articles are below. ...

Environment
Support for SeaBOS

Features of SeaBOS

Connecting Science and Business One of the major features of SeaBOS is t...

Social
Initiatives for Fisheries and Marine Businesses

Nippon Marine Enterprises, Ltd.

Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...

Library
Sustainability Report

Editorial Policy

Sustainability Report 2025 is published to provide information on the ini...

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Topics

We have posted “The results of the third survey of procured marine resources sustainability”

2024/9/30 We have posted “The results of the third survey of procured ma...

Social
Regional Contribution Activities

Cooperation Agreement on Food and Sports Signed with Tomi City, Nagano Prefecture

On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...

Environment
Reduction of CO2 Emissions

Targets and Results

The targets and results under the long-term vision, “GOOD FOODS 2030,” ...

Environment
Reduction of CO2 Emissions

Promotion Framework - The Environmental Subcommittee

The Environmental Subcommittee is convened with the purpose of reducing env...

Social
Health and Nutrition Initiatives

Responsible Labeling, Promotion, and Marketing

Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...

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We added "Connections between the Nissui Group’s key issues and the SDGs", and our initiatives in the first half of FY2019

2 December, 2019 We reaffirmed the connections between the Sustainable D...

Social
Activities toward the Development of the Next-Generation

Initiatives for Popularizing Fish Consumption

The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...

Social
Initiatives to Ensure Safety and Security

Based on the philosophy and policies of quality assurance, Nissui and the G...

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Topics

日本水産 サステナビリティサイトをリニューアル

Social
Message from Executive Officer in Charge of Human Resources

Message from Executive Officer in Charge of Human Resources

We will strive to realize our long-term visio...

Governance
Information Security

Initiatives to Enhance Information Security

Initiatives Targeted at Nissui Corporation With respect to all employees...