The Marine Resource Sustainability Subcommittee is to identify the resource...
Activities at Hachioji General Plant Since March 2018, Hachioj...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
Compliance Training Every year, we conduct compliance training in th...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Our initiatives to respect human rights are primarily managed by two subcom...
The Internal Audit Department, an organization (with seven members includin...
The Information Security Subcommittee, set up under the umbrella of the Bus...
Board Members have a term of office of one year to ensure greater trans...
The factory sites receive raw materials and manufacture products. The quali...
31 August, 2022 We have published “Sustainability Report,” which is an a...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
Basic Policy on Information Security
Overall policy The Occupational Safety and Health Subcommittee, under th...
1) Labeling of food products shall be in accordance with the Food Labeling ...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
Establishment of Nissui Group Endangered Species (Marine Products) Procurem...
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
