Initiatives for ESG

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What's New

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"Umi & Sakana" Competition

Online lessons

In collaboration with researchers and experts in marine l...

Social
Diversity, Equity & Inclusion

Basic Approach to Diversity, Equity & Inclusion in the Nissui Group

The Nissui Group aims to achieve a state where, by 2030, it is generating i...

Topics
Nissui Group's Contribution to Society Associated with the COVID-19 Pandemic

Nissui Group's Contribution to Society Associated with the COVID-19 Pandemic

"Contribute to a healthy lifestyle with food safety and security": This is ...

External Recognition
External Recognition

Inclusion in Socially Responsible Investment (SRI) Indexes

Name ...

Environment
Nature Conservation

Participation in the “Rikuzentakata City’s Corporate Forest Creation Programs”

On February 4, 2025, Nissui Corporation entered into a tr...

Social
Employee Health

Promotion Framework - The Employee Health Working Group

We regularly share and discuss health-related issues among the Human Resour...

Social
Standard of Labeling - Basic Policy

Standard of Labeling - Basic Policy

1) Labeling of food products shall be in accordance with the Food Labeling ...

Governance
Post-disaster BCP

Education and Training based on a Disaster Scenario

E-learning Course for Disaster Prevention Education An e-learning course...

Governance
Corporate Governance

Internal Control System

Basic Policy for Internal Control System Page up

Environment
Food Loss and Waste

Production Stage Initiatives

To minimize waste of finite resources and reduce environmental impact, th...

Social
Employee Health

Improving Health Literacy

To improve employee health literacy, Nissui conducts annual Health UP event...

Environment
Nature Conservation

Conservation Activities of Utsunuki Green Zone

“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...

Social
Employee Health

リード文

The Nissui Group recognizes employee health as a critical management issue ...

Social
Occupational Safety and Health​

Status of Incidents of Work-related Accidents

Number of Incidents of Work-related Accidents We strive to achieve zero ...

Message from the President
Message from the President

Message from the President

My name is Teru Tanaka, and I was appointed Repre...

Environment
Sustainable Use of Natural Marine Resources

Partnership with New England Aquarium

Gorton’s has been forming partnership with New England Aquarium (NEAq),...

Governance
Corporate Governance

Corporate Governance Structure

Board Members have a term of office of one year to ensure greater trans...

Environment
Sustainable Use of Natural Marine Resources

Participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF Japan

By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...

Library
Sustainability Report

Archives

Sustainabi...

Environment
Environmental Management

リード文

The Nissui Group has established an environmental management system under t...

Environment
Reduction of CO2 Emissions

Promotion Framework - The Environmental Subcommittee

The Environmental Subcommittee is convened with the purpose of reducing env...

Topics
Topics

We added "Connections between the Nissui Group’s key issues and the SDGs", and our initiatives in the first half of FY2019

2 December, 2019 We reaffirmed the connections between the Sustainable D...

Governance
Compliance

Code of Ethics

Code of Ethics

Social
Occupational Safety and Health​

Preventing Harassment

Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...