The Nissui Group has designated departments in each segment to oversee the ...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Our employee engagement survey was first conducted in FY2021 to measure our...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
Since its founding, Nissui has been utilizing its unique technology to turn...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Many industrialized countries, including Japan, are entering the stage ...
In the Nissui Group, we will promote our business continuity plan in accord...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
The Information Security Subcommittee, set up under the umbrella of the Bus...
Sustainability Report 2025 Sustainability Report 20...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
Establishment of Nissui Group Endangered Species (Marine Products) Procurem...
My name is Teru Tanaka, and I was appointed Repre...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
The Nissui Group conducted a climate change scenario analysis in accordance...
Reason System Description Childcare...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
