The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
We stress the importance of listening to the candid comments of the custome...
The Risk Management Committee, under the direct supervision of the Presiden...
On February 4, 2025, Nissui Corporation entered into a tr...
The Nissui Group identifies human capital with top-management potential and...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
We will strive to realize our long-term visio...
The basic corporate stance of Nissui, whose business relies on the bounty o...
To enhance the sustainability of marine resources, the Nissui Group is maki...
In recognition of the importance of the preservation of biodiversity, the N...
Acquisition of Occupational Health and Safety Management System ISO45001 Ce...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
Our initiatives to respect human rights are primarily managed by two subcom...
Nissui, with the cooperation of its executives and employees, the Nissui La...
Marine litter including plastics is said to originate from the land, mainly...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
Having many overseas bases, the Nissui Group is aware of the importance of ...
In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...
The Environmental Subcommittee is convened with the purpose of reducing env...
Nissui and its Group's basic policy for risk management is to endeavor to p...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
30 June, 2022 The main updated articles are the bellow. ...