The Marine Resource Sustainability Subcommittee is to identify the resource...
Sustainability Report 2025 is published to provide information on the ini...
Nissui has been an official sponsor of the “All Blacks,” the national r...
The Nissui Group has established an environmental management system under t...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
The Nissui Group has designated departments in each segment to oversee the ...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
Basic Policy for Internal Control System Page up
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
E-learning Course for Disaster Prevention Education An e-learning course...
31 August, 2022 We have published “Sustainability Report,” which is an a...
In the Nissui Group, we will promote our business continuity plan in accord...
Since its founding, Nissui has been utilizing its unique technology to turn...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
On February 4, 2025, Nissui Corporation entered into a tr...
2024/9/30 We have posted “The results of the third survey of procured ma...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...