In order to enhance the sustainable use of marine resources, innovations wi...
“Upcycling” means utilizing waste, items no longer needed and other things ...
Many industrialized countries, including Japan, are entering the stage ...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
MEL is a certification scheme to promote the initiatives by producers w...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
At Nissui, employees with disabilities work across approximately ...
Plastic waste is also generated at both production plants and logistics cen...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
There are eight awards, for which 16 works are selected as winners of the t...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
27 September, 2023 We have published “Sustainability Report,” which is ...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
Overall policy The Occupational Safety and Health Subcommittee, under th...
Basic Approach The Nissui Group states as follows in its Declaration on ...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
To prevent food loss and waste caused by logistics accidents and damage t...