The Nissui Group, whose mission is to produce various food products, ...

Support of the Japan Masters Swimming Association

Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...

Nissui Group Basic Guidelines for Receiving Foreigners

1. Building an employment relationship based on free will and respect for h...

Labor-Management Relation

Basic Stance The Nissui Group respects the freedom of association and th...

Basic Stance

Nissui Group’s Declaration of Safety In fiscal 2023, the President issue...

Interview with Officer in Charge of Sustainability

Interview with Officer in Charge of Sustainability ...

E: Environmental Data

Scope covered in the environmental data Targeted organizations: ...

Use of Medicinal Products

Approach to Use of Medicinal Products When using antimicrobials, an appr...

Ensuring a Safe Fisheries Work Environment

Within our fishing operations, we actively work at the level of each Group ...

Remediation System (Grievance Mechanism)

Contact points for employees The Nissui Group has established a whistleb...

Status of Incidents of Work-related Accidents

Number of Incidents of Work-related Accidents We strive to achieve zero ...

Promotion Framework - The Post-disaster BCP Subcommittee

The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...

The Nissui Group Human Rights Policy

The Nissui Group will champion the sustainable utilization of marine resour...

Setting KPIs for Health Numbers

KPIs for promoting personal health include three points: "smoking rate," "o...

Visiting Schools for Classes and Hands-on Learning

In collaboration with researchers and experts in marine l...

リード文

E: Environmental DataS: Social DataG: Governance Data

リード文

The Nissui Group has established an environmental management system under t...

Participation in External Initiatives

Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...

The Process of Identifying Material Issues

STEP1. Identification and organization of Societal issues to be address...

We have added "Sustainability Report 2019 (Digest Version)".

18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...

We have added the Nissui Group initiatives for sustainability of fiscal year 2022.

4 July, 2023 The main updates are as below. Susta...

Targets and Results

The targets and results specified in the long-term vision, “Good Foods 2030...