The Nissui Group will appreciate the earth and the sea, and create dive...
In the “Umi & Sakana (ocean and fish)” Children’s Research and Artwork ...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
Sustainability Site Map Message from the President ...
In March 2021, Nissui began marking its product packaging with its eco mark...
Nissui has been an official sponsor of the “All Blacks,” the national r...
Recognizing that organizational growth relies on self-direction and action ...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
At Nissui, the Plastics Subcommittee and the Container/Packaging Eco-Projec...
Basic Approach The Nissui Group states as follows in its Declaration on ...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
The Sustainability Newsletter Let’s Listen to the Voice of the...
Having many overseas bases, the Nissui Group is aware of the importance of ...
In many cases, plastic containers and packaging for foods are made by pasti...
The targets and results specified in the long-term vision, “Good Foods 2030...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
The Nissui Group declares that it will appreciate the bounty of the earth a...
2025/1/23 The main updated articles are below. ...
In October 2022, Nissui developed a canning process to make effective u...
“Upcycling” means utilizing waste, items no longer needed and other things ...
FY2023 Reviewed the risk management framework handled by each committ...
