18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
MEL is a certification scheme to promote the initiatives by producers w...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
We will strive to realize our long-term visio...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
The Nissui Group’s production facilities employ people of many nationalitie...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
At Nissui, we are advancing the development of an organization in which eve...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
Since its founding, Nissui has been utilizing its unique technology to turn...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
STEP1. Identification and organization of societal issues to be address...
As part of our efforts to promote various health initiatives, we have estab...
The Nissui Group recognizes employee health as a critical management issue ...
The Marine Resource Sustainability Subcommittee is to identify the resource...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...