Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
2025/1/23 The main updated articles are below. ...
The Nissui Group conducts our business in harmony with the abundant res...
Overall policy The Occupational Safety and Health Subcommittee, under th...
Global seafood consumption has been increasing and demand is expected to co...
Environment Preservation of the "forest, river and sea" The preservat...
31 August, 2022 We have published “Sustainability Report,” which is an a...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
The Marine Resource Sustainability Subcommittee is to identify the resource...
In recognition of the importance of the preservation of biodiversity, the N...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
The Sustainability Newsletter To promote awareness of sustainability, we p...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
Amid the growing demand for stable employment opportunities for the elderly...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
Renewable Energy The Nissui Group is expanding the use of renewable ener...
Nissui has conducted a resources survey based on the results of the volume ...
Recognizing that organizational growth relies on self-direction and action ...
Basic Policy for Internal Control System Page up
