Definition of terms Employees: Employees who are directly hired by a c...
Nissui has been implementing the global personnel registry system since 201...
The Nissui Group is advancing sustainability management to achieve sustaina...
There are two Outside Board Members, who have no personal, capital, trading...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
31 August, 2022 We have published “Sustainability Report,” which is an a...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
2026/9/24 We have published “Sustainability Report,” which is an annual ...
The Nissui Group will appreciate the earth and the sea, and create dive...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
Activities at Hachioji General Plant Since March 2018,...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
The Ethics Subcommittee is set up under the umbrella of the Business Fo...
The Nissui Group conducts our business in harmony with the abundant res...
ASC certification is an international certification scheme for the re...
MEL certification is a marine eco-label certification scheme originat...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
