Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
From 2019, we have published the PDF, which is an annual archive of the "...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
We regularly share and discuss health-related issues among the Human Resour...
At the Nissui Group, we consider our employees to be our most val...
Global seafood consumption has been increasing and demand is expected to co...
1. Building an employment relationship based on free will and respect for h...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Basic Policy for Internal Control System Page up
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
2025/1/23 The main updated articles are below. ...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
We implement special training for the Nissui Corporation purchasing manager...
Nissui has conducted a resources survey based on the results of the volume ...
Nissui only uses raw materials that have been confirmed for safety in manuf...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
