Nissui Group’s fundamental approach regarding the problems of marine plasti...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...
Global seafood consumption has been increasing and demand is expected to co...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Information Security Subcommittee, set up under the umbrella of the Bus...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
Overall policy The Occupational Safety and Health Subcommittee, under th...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
Our initiatives to respect human rights are primarily managed by two subcom...
Climate change poses risks that can disrupt a wide range of business activi...
E-learning Course for Disaster Prevention Education An e-learning course...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
We will strive to realize our long-term visio...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
Interview with Officer in Charge of Sustainability ...
23 December, 2021 The main updated articles are bellow. ...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
The Nissui Group identifies human capital with top-management potential and...