Employee Awareness-Raising As an employee awareness-raising ini...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
As there are concerns over the depletion of the world's marine resources, t...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
Connecting Science and Business One of the major features of SeaBOS is t...
30 June, 2020 We have added our initiatives in the FY2019. ...
Amid the growing demand for stable employment opportunities for the elderly...
2025/6/27 The main updates are as below. ...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...
Nissui believes that the most important factor in increasing corporate valu...
23 December, 2021 The main updated articles are bellow. ...
The world’s marine resources are being depleted and according to a report b...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
Sustainability Report 2025 is published to provide information on the ini...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
Basic Policy on Information Security
