Human Rights and Environmental Due Diligence in Relation to Suppliers

In line with the Nissui Group Basic Procurement Policy and the Supplier...

In-house Activities to Share the Mission (Brand Promise)

We instill our mission (brand promise) throughout the Gro...

The Sustainability Committee and Subcommittee

The Nissui Group is advancing sustainability management to achieve sustaina...

The Global Fisheries Scholarship Program

Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...

リード文

Many industrialized countries, including Japan, are entering the stage ...

Online lessons

In collaboration with researchers and experts in marine l...

Stakeholder Engagement

The Nissui Group has been engaged in numerous external communications with ...

日本水産 サステナビリティサイトをリニューアル

Promotion Framework - The Environmental Subcommittee

The Environmental Subcommittee is convened with the purpose of reducing env...

Formulation of Human Rights Policy

The Nissui Group's long-term vision is to be “a leading company that delive...

リード文

Global seafood consumption has been increasing and demand is expected to co...

Supporting the Balance of Nursing Care and Work

Nissui has a nursing care leave program, in which 10 days of leave per year...

We have posted "(Nissui) SUSTAINABILTY REPORT 2019 (Full Version)" on our web-site.

1 August, 2019 From 2019, we have published the PDF, which is an annual ...

リード文

The Nissui Group believes that corporate activities are premised on respect...

Workplace Tour for High School Students (Nagasaki Shipyard Co., Ltd.)

Nagasaki Shipyard hosts workplace tours as part of field trips for loca...

Privacy & Policy

Privacy & Policy

Employee Health Declaration

At the Nissui Group, we consider our employees to be our most val...

Creating an Inclusive Organization

To realize “what the Nissui Group would like to be in 2030,” we are con...

リード文

SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...

Map of the Nissui Group’s Aquaculture-related Business Locations and Aquaculture Sites

Supporting and Participating in the World Food Programme’s “End Hunger: Walk the World” Initiative

Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...

We have posted "Sustainability Report 2022"

31 August, 2022 We have published “Sustainability Report,” which is an a...

(1) Employee Training

Training Sponsored by the Quality Assurance Department Nissui conducts v...