We will strive to realize our long-term vision with sustainab...
Many industrialized countries, including Japan, are entering the stage ...
The Nissui Group identifies human capital with top-management potential and...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...
2025/1/23 The main updated articles are below. ...
Since its founding, Nissui has been utilizing its unique technology to turn...
Our employee engagement survey was first conducted in FY2021 to measure our...
The Marine Resource Sustainability Subcommittee is to identify the resource...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
Overview of Whistleblowing System We have a whistleblowing system in pla...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Switch to Year/Month Labeling Nissui is going forward w...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
To realize “what the Nissui Group would like to be in 2030,” we are con...
The Nissui Group recognizes employee health as a critical management issue ...
Amid the growing demand for stable employment opportunities for the elderly...