31 August, 2022 We have published “Sustainability Report,” which is an a...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
Compliance Training Every year, we conduct compliance training in th...
Connecting Science and Business One of the major features of SeaBOS is t...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
Nissui has been an official sponsor of the “All Blacks,” the national r...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
The Nissui Group’s production facilities employ people of many nationalitie...
Initiatives Targeted at Nissui Corporation With respect to all employees...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
We stress the importance of listening to the candid comments of the custome...
The Environmental Subcommittee is convened with the purpose of reducing env...
The Nissui Group will champion the sustainable utilization of marine resour...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
Gorton's King & Prince UniSea Sealord Australian Long Line ...