Research Hub: Oita Marine Biological Technology Center, Central Research La...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
In FY2026, Nissui is continuing the following initiatives to reduce absente...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
Our employee engagement survey was first conducted in FY2021 to measure our...
Nissui has been an official sponsor of the “All Blacks,” the national r...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...
The Nissui Group believes that one of the most important business foundatio...
30 June, 2022 The main updated articles are the bellow. ...
2025/6/27 The main updates are as below. ...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
Nissui has conducted a resources survey based on the results of the volume ...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
The Nissui Group will champion the sustainable utilization of marine resour...
Overall policy The Occupational Safety and Health Subcommittee, under th...
Nissui and its Group's basic policy for risk management is to endeavor to p...
In its business activities, a company faces a variety of societal issues th...
To realize “what the Nissui Group would like to be in 2030,” we are con...
From 2019, we have published the PDF, which is an annual archive of the "...
Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
Board Members have a term of office of one year to ensure greater trans...
