The Supplier Guideline is distributed to all of Nissui Corporatio...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
The Marine Resource Sustainability Subcommittee is to identify the resource...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
21 September, 2022 Please see the URL below. Comp...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
To minimize waste of finite resources and reduce environmental impact, th...
The Environmental Subcommittee is convened with the purpose of reducing env...
“Upcycling” means utilizing waste, items no longer needed and other things ...
We established a Sustainability Committee which reports directly to the Pre...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
Employee Awareness-Raising As an employee awareness-raising ini...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
The Nissui Group recognizes employee health as a critical management issue ...
Activities at Hachioji General Plant Since March 2018, Hachioj...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
