As part of our efforts to promote various health initiatives, we have estab...
The Supplier Guideline is distributed to all of Nissui Corporatio...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
Establishment of Nissui Group Endangered Species (Marine Products) Procurem...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
MEL is a certification scheme to promote the initiatives by producers w...
Living Wage Support The Nissui Group not only complies with labor laws a...
Many industrialized countries, including Japan, are entering the stage ...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
Overview of Whistleblowing System We have a whistleblowing system in pla...
2024/6/28 The main updates are as below. ...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
The Nissui Group is advancing sustainability management to achieve sustaina...