2024/9/13 We have published “Sustainability Report,” which is an annual ...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
25 December, 2023 The main updated articles are below. ...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
2024/9/30 We have posted “The results of the third survey of procured ma...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
Switch to Year/Month Labeling Nissui is going forward w...
My name is Teru Tanaka, and I was appointed Repre...
2025/1/23 The main updated articles are below. ...
Connecting Science and Business One of the major features of SeaBOS is t...
The Nissui Group identifies human capital with top-management potential and...
The Nissui Group's long-term vision is to be “a leading company that delive...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
Overall policy The Occupational Safety and Health Subcommittee, under th...
To minimize waste of finite resources and reduce environmental impact, th...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
Try to solve issues together with our stakeholders This is the ess...