Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
We implement special training for the Nissui Corporation purchasing manager...
The Nissui Group's long-term vision is to be “a leading company that delive...
2025/1/23 The main updated articles are below. ...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
The Environmental Subcommittee is convened with the purpose of reducing env...
Amid the growing demand for stable employment opportunities for the elderly...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
The Nissui Group has established an environmental management system under t...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
We recognize balancing childcare as one of the greatest challenges for ...
Global concern about plastic marine pollution is driven by its harmful effe...
The Nissui Group conducts our business in harmony with the abundant res...
In collaboration with researchers and experts in marine l...
The Nissui Group has been engaged in numerous external communications with ...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
Try to solve issues together with our stakeholders This is the ess...
27 September, 2023 We have published “Sustainability Report,” which is ...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
