In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
4 July, 2023 The main updates are as below. Susta...
In the course of implementing initiatives, Nissui are striving to improve o...
Overall policy The Occupational Safety and Health Subcommittee, under th...
Basic Policy for Internal Control System Page up
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
The Nissui Group regards human capital as one of the most important factor ...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
Overview of Whistleblowing System We have a whistleblowing system in pla...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
Definition of terms Employees: Employees who are directly hired by a c...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
30 June, 2020 We have added our initiatives in the FY2019. ...
Try to solve issues together with our stakeholders This is the ess...
There are eight awards, for which 16 works are selected as winners of the t...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
