MSC certification is a certification program operated by the Mari...
The Nissui Group has been working on the evolution toward sustainability ma...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
Renewable Energy The Nissui Group is expanding the use of renewable ener...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
To minimize waste of finite resources and reduce environmental impact, th...
The Risk Management Committee, under the direct supervision of the Presiden...
We have set up promotional units to respond to each of the Group’s material...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
The Nissui Group’s production facilities employ people of many nationalitie...
The Nissui Group has designated departments in each segment to oversee the ...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
To prevent health problem from smoking and passive smoking, Nissui is promo...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
There are two Outside Board Members, who have no personal, capital, trading...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
The Nissui Group has established a whistleblowing system for employees of N...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
To improve employee health literacy, Nissui conducts annual Health UP event...
30 June, 2020 We have added our initiatives in the FY2019. ...
30 September, 2021 From 2019, we have published the PDF, which is an ann...