従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
30 June, 2020 We have added our initiatives in the FY2019. ...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
Global concern about plastic marine pollution is driven by its harmful effe...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Nissui Group will appreciate the earth and the sea, and create dive...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
MSC certification is a certification program operated by the Mari...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
Interview with Officer in Charge of Sustainability ...
Sustainability Report 2024 Sustainability Report 20...
Renewable Energy The Nissui Group is expanding the use of renewable ener...
2024/9/30 We have posted “The results of the third survey of procured ma...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
Nissui has a nursing care leave program, in which 10 days of leave per year...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
We instill our mission (brand promise) throughout the Gro...
15 December, 2021 The main updated articles are bellow. ...
To prevent food loss and waste caused by logistics accidents and damage t...