As there are concerns over the depletion of the world's marine resources, t...
Many industrialized countries, including Japan, are entering the stage ...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
Nissui believes that the most important factor in increasing corporate valu...
Plastic waste is also generated at both production plants and logistics cen...
In the course of implementing initiatives, Nissui are striving to improve o...
As part of our employee health initiatives, Nissui has introduced “N Ca...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
Initiatives Targeted at Nissui Corporation With respect to all employees...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
The world’s marine resources are being depleted and according to a report b...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
Climate change poses risks that can disrupt a wide range of business activi...
1) Labeling of food products shall be in accordance with the Food Labeling ...
Interview with Officer in Charge of Sustainability ...
Nissui has conducted a resources survey based on the results of the volume ...
My name is Teru Tanaka, and I was appointed Repre...
The Nissui Group conducted a climate change scenario analysis in accordance...
Once a year, Nissui conducts a mental health examination for its employ...
The Nissui Group is committed to complying with treaties and laws relat...
