従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
Our initiatives to respect human rights are primarily managed by two subcom...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
We recognize balancing childcare as one of the greatest challenges for ...
In the course of implementing initiatives, Nissui are striving to improve o...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
The Sustainability Newsletter To promote awareness of sustainability, we p...
To improve employee health literacy, Nissui conducts annual Health UP event...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
The Supplier Guideline is distributed to all of Nissui Corporatio...
2024/6/28 The main updates are as below. ...
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
15 September, 2023 Please see the below. Governan...
Many industrialized countries, including Japan, are entering the stage ...
The Nissui Group is advancing sustainability management to achieve sustaina...
Long-Term Vision and Medium-Term Management Plan Based on the long-term ...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Global concern about plastic marine pollution is driven by its harmful effe...
