STEP1. Identification and organization of societal issues to be address...
Basic Policy for Internal Control System Page up
Training Sponsored by the Quality Assurance Department Nissui conducts v...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
Basic Policy on Information Security
At the Nissui Group, we consider our employees to be our most val...
Plastic waste is also generated at both production plants and logistics cen...
In order to produce products to the customers’ satisfaction, quality assura...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
In the fishing industry, the incidental catch of seabirds and marine mammal...
Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
To improve employee health literacy, Nissui conducts annual Health UP event...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
From 2019, we have published the PDF, which is an annual archive of the "...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
Nissui has been engaged in the research, dissemination and awareness-ra...
"Contribute to a healthy lifestyle with food safety and security": This is ...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
To minimize waste of finite resources and reduce environmental impact, th...