Global concern about plastic marine pollution is driven by its harmful effe...
Our initiatives to respect human rights are primarily managed by two subcom...
We regularly share and discuss health-related issues among the Human Resour...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
MSC certification is a certification program operated by the Mari...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Nissui Group is advancing sustainability management to achieve sustaina...
Recognizing that organizational growth relies on self-direction and action ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
Nissui has been an official sponsor of the “All Blacks,” the national r...
Sustainability Report 2024 Sustainability Report 20...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...