Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
Nissui, with the cooperation of its officers and employees, the Nissui Labo...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Nissui Group has been working on the evolution toward sustainability ma...
Seafood certification programs such as MSC determine their criteria o...
Food loss and waste refers to food that can still be eaten but is thrown aw...
As part of our efforts to promote various health initiatives, we have estab...
To realize “what the Nissui Group would like to be in 2030,” we are con...
Try to solve issues together with our stakeholders This is the ess...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
Response in the Event of a Major Disaster Nissui has organized responses t...
In collaboration with researchers and experts in marine life, the...
MSC certification is an international certification scheme for ...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
To enhance the sustainability of marine resources, the Nissui Group is maki...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
Once a year, Nissui conducts a mental health examination for its employ...
Establishment of Nissui Group Endangered Species (Marine Products) Procurem...
2025/6/27 The main updates are as below. ...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
The Nissui Group conducted a climate change scenario analysis in accordance...