30 June, 2020 We have added our initiatives in the FY2019. ...
Sustainability Report 2024 Sustainability Report 20...
Nissui offers employees a full slate of educational and training programs, ...
Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...
The Nissui Group has established an environmental management system under t...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
STEP1. Identification and organization of Societal issues to be address...
There are eight awards, for which 16 works are selected as winners of the t...
In March 2021, Nissui began marking its product packaging with its eco mark...
Nissui only uses raw materials that have been confirmed for safety in manuf...
In fiscal 2020, Nissui established the Container/Packaging Selection Guidel...
Long-Term Vision and Medium-Term Management Plan Based on the long-term ...
Reason System Description Childcare...
The Environmental Subcommittee is chaired by an Executive Officer who has b...
Living Wage Support The Nissui Group not only complies with labor laws a...
We have established the Ethical Behavior Standards in order to provide clea...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
As part of the initiatives for employee health, Nissui recognizes the maint...
21 September, 2022 Please see the URL below. Comp...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...