Nissui Group Endangered Species (Marine Products) Procurement Policy The...
Plastic waste is also generated at both production plants and logistics cen...
At present, some of the sources of marine plastic litter are known to b...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Nissui Group recognizes employee health as a critical management issue ...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
21 September, 2022 Please see the URL below. Comp...
My name is Teru Tanaka, and I was appointed Repre...
To prevent health problem from smoking and passive smoking, Nissui is promo...
Nissui has been implementing the global personnel registry system since 201...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
“Upcycling” means utilizing waste, items no longer needed and other things ...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
Connecting Science and Business One of the major features of SeaBOS is t...
We hope that becoming familiar from childhood with how foods are ...
Our employee engagement survey was first conducted in FY2021 to measure our...