RFVS Certification

Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...

Creating an Inclusive Organization

To realize “what the Nissui Group would like to be in 2030,” we are con...

Joint Cleanup Activities in Japan

Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...

In-house Activities to Share the Mission (Brand Promise)

We instill our mission (brand promise) throughout the Gro...

リード文

Global seafood consumption has been increasing and demand is expected to co...

Framework for Research and Management of Fish Health

Research Hub: Oita Marine Biological Technology Center, Central Research La...

Publication of Impact Report

In October 2023, SeaBOS issued its first "Impact Report" summarizing th...

We have added our initiatives for "Human Rights" including "The Nissui Group Human Rights Policy"

26 April, 2021 We have added our initiatives for "Human Rights" includin...

Supplier Guideline

In June 2022, Nissui revised its Supplier Guideline, given the need to coll...

Basic Policy on Information Security

Basic Policy on Information Security

Basic Approach and Promotion Framework

Basic Approach The Nissui Group states as follows in its Declaration on ...

Aid to Tackle the Poverty Problem (Fine Chemicals General Plant Tsukuba Plant)

The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...

We have mainly added Nissui Group’s initiatives for sustainability in the first half of fiscal year 2023.

25 December, 2023 The main updated articles are below. ...

Map of the Nissui Group’s Aquaculture-related Business Locations and Aquaculture Sites

On environmental data, to secure the reliability of the reported informatio...

Fishing Gear Recycling

Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...

“Seafood University” Program (King & Prince Seafood Corp.)

The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...

Sales and Consumption Stage Initiatives​

Switch to Year/Month Labeling​ Nissui is going forward w...

Promoting the Acquisition of MSC Certification

MSC certification is a certification program operated by the Mari...

We have added "Editorial Policy" and "Sustainability site map"

18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...

Targets and Results

The targets and results under the long-term vision, “GOOD FOODS 2030,” ...

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...