We have added "Editorial Policy" and "Sustainability site map"

18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...

Interview with Officer in Charge of Sustainability

Interview with Officer in Charge of Sustainability ...

Nissui Group Establishment of Basic Policy to Address the Problem of Plastics

Nissui Group’s fundamental approach regarding the problems of marine plasti...

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

We have added the Nissui Group initiatives for sustainability of fiscal year 2022.

4 July, 2023 The main updates are as below. Susta...

Promotion Framework - The Diversity Subcommittee

Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...

Reducing the Impact on the Marine Environment

Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...

リード文

The Nissui Group has established an environmental management system under t...

Initiatives for Promoting Women’s Advancement

Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...

Career Support

Recognizing that organizational growth relies on self-direction and action ...

Educational Programs

Nissui offers employees a full slate of educational and training programs, ...

We have posted "Sustainability Report 2021 (Digest Version)"

18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...

G: Governance Data

Composition of the Directors (As of the end of June, 2025) ...

Stakeholder Dialogue

Try to solve issues together with our stakeholders This is the ess...

Research of the Functions of White Fish

Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...

The First Japanese Company to be a Funding Partner of the GSSI

Seafood certification programs such as MSC determine their criteria on ...

Basic Policy for Post-disaster BCP

In the Nissui Group, we will promote our business continuity plan in accord...

Experiencing the Thrill of Studying Fish

Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...

Use of Medicinal Products

Approach to Use of Medicinal Products When using antimicrobials, an appr...

Map of the Nissui Group’s Aquaculture-related Business Locations and Aquaculture Sites

Quality Assurance Code

The Nissui Group Quality Assurance Code, based on the concept of quality as...

Initiatives for Raising Awareness

Employee Awareness-Raising​ As an employee awareness-raising ini...

Nissui Group Basic Guidelines for Receiving Foreigners

1. Building an employment relationship based on free will and respect for h...

Preventing Seabird/Sea Mammal Bycatch in Fisheries

In the fishing industry, the incidental catch of seabirds and marine mammal...