The Nissui Group's long-term vision is to be “a leading company that delive...
Acquisition of Occupational Health and Safety Management System ISO45001 Ce...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
The Nissui Group will appreciate the earth and the sea, and create dive...
The Information Security Subcommittee, set up under the umbrella of the Bus...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
As there are concerns over the depletion of the world's marine resources, t...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
1) Labeling of food products shall be in accordance with the Food Labeling ...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
We recognize balancing childcare as one of the greatest challenges for ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
Food loss and waste refers to food that can still be eaten but is thrown aw...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
Scope covered in the environmental data Targeted organizations: ...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
Global concern about plastic marine pollution is driven by its harmful effe...
