At Nissui, we are advancing the development of an organization in which eve...
At the Nissui Group, we consider our employees to be our most val...
To prevent food loss and waste caused by logistics accidents and damage t...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
Sustainability Site Map Message from the President ...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
2024/6/28 The main updates are as below. ...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
My name is Teru Tanaka, and I was appointed Repre...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
Sustainability Report 2025 Sustainability Report 20...
Global seafood consumption has been increasing and demand is expected to co...
Overview of Whistleblowing System We have a whistleblowing system in pla...
Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
23 December, 2021 The main updated articles are bellow. ...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
