26 April, 2021 We have added our initiatives for "Human Rights" includin...
The Nissui Group’s production facilities employ people of many nationalitie...
Within our fishing operations, we actively work at the level of each Group ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
My name is Teru Tanaka, and I was appointed Repre...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
Plastic waste is also generated at both production plants and logistics cen...
27 September, 2023 We have published “Sustainability Report,” which is ...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
Basic Policy on Information Security
Scope covered in the environmental data Targeted organizations: ...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
To enhance the sustainability of marine resources, the Nissui Group is maki...
The Information Security Subcommittee, set up under the umbrella of the Bus...
In order to produce products to the customers’ satisfaction, quality assura...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
In FY2022, the Nissui Group established a new “Environmental Award” as part...