By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
2025/6/27 The main updates are as below. ...
Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
The Environmental Subcommittee is convened with the purpose of reducing env...
The Nissui Group will appreciate the earth and the sea, and create dive...
Nissui has been an official sponsor of the “All Blacks,” the national r...
The factory sites receive raw materials and manufacture products. The quali...
Our initiatives to respect human rights are primarily managed by two subcom...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
In the Nissui Group, we will promote our business continuity plan in accord...
Within our fishing operations, we actively work at the level of each Group ...
Once a year, Nissui conducts a mental health examination for its employ...
Having many overseas bases, the Nissui Group is aware of the importance of ...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
In order to produce products to the customers’ satisfaction, quality assura...
The Nissui Group has established the following tax policy that all companie...
The basic corporate stance of Nissui, whose business relies on the bounty o...
Nissui aims to reform the company in line with societal and techn...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
We regularly share and discuss health-related issues among the Human Resour...
Seafood certification programs such as MSC determine their criteria on ...