Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
Nissui has been engaged in the research, dissemination and awareness-ra...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
Amid the growing demand for stable employment opportunities for the elderly...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
At the Nissui Group, we consider our employees to be our most val...
Sustainability Report 2025 is published to provide information on the ini...
2024/6/28 The main updates are as below. ...
Basic Policy on Information Security
We will strive to realize our long-term visio...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
Basic Approach The Nissui Group states as follows in its Declaration on ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
As part of our efforts to promote various health initiatives, we have estab...
There are eight awards, for which 16 works are selected as winners of the t...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...
My name is Teru Tanaka, and I was appointed Repre...
The Nissui Group recognizes the preservation of biodiversity as a vital man...