Nissui has conducted a resources survey based on the results of the volume ...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
The Risk Management Committee, under the direct supervision of the Presiden...
The Nissui Group will champion the sustainable utilization of marine resour...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
In the course of implementing initiatives, Nissui are striving to improve o...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
Seafood certification programs such as MSC determine their criteria on ...
Since its founding, Nissui has been utilizing its unique technology to turn...
We have established the Ethical Behavior Standards in order to provide clea...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
15 December, 2021 The main updated articles are bellow. ...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
