The Nissui Group believes that corporate activities are premised on respect...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
In the course of implementing initiatives, Nissui are striving to improve o...
On February 4, 2025, Nissui Corporation entered into a tr...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
Plastic waste is also generated at both production plants and logistics cen...
As part of our efforts to promote various health initiatives, we have estab...
Sustainability Report 2025 Sustainability Report 20...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
Nissui offers employees a full slate of educational and training programs, ...
1. Building an employment relationship based on free will and respect for h...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
Establishment of Nissui Group Endangered Species (Marine Products) Procurem...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
We recognize balancing childcare as one of the greatest challenges for ...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...