We will strive to realize our long-term visio...
The Nissui Group believes that corporate activities are premised on respect...
Nissui has been implementing the global personnel registry system since 201...
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
Food loss and waste refers to food that can still be eaten but is thrown aw...
The Nissui Group's long-term vision is to be “a leading company that delive...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
From 2019, we have published the PDF, which is an annual archive of the "...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
Basic Policy for Internal Control System Page up
The Internal Audit Department, an organization (with seven members includin...
Long-Term Vision and Medium-Term Management Plan Based on the long-term ...
As society ages, it has become more important than ever to prolong one’s he...
Our initiatives to respect human rights are primarily managed by two subcom...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
We established a Sustainability Committee which reports directly to the Pre...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Nissui Group will appreciate the earth and the sea, and create dive...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
